Cooking: Chipotle Turkey Bacon Egg Breakfast Sandwich

I decided to up the ante with the Chipotle Turkey Bacon this morning.  I made a breakfast sandwich using it.

What you'll need:

Tub margarine

2 slices of 100% Whole Wheat bread

4 slices of Chipotle Turkey Bacon

1 slice of cheese

Mayonnaise

1 Tbsp. butter, melted

1 large egg

Salt and Pepper, to taste

Start off by lining a cookie sheet with aluminum foil.  Then lightly spread a little margarine on both slices of bread.  Place the spread side down on the foil.  Bake in a 350 degree Fahrenheit oven until toasted.

While the toast is... err... toasting...  Cook the bacon per the directions given in the link.

As the bacon cooks, in a smaller skillet, melt the butter, crack the egg, and season per your tastes.  I'm trying to stay away from salt these days, so I just peppered mine.  Put a lid on the skillet to cook the egg until all of the egg white looks done.  If you like an even drier egg, cook it until the yolk is lighter in color.

Your toast should be ready, so serve it on a plate, put a slice of cheese on one, and mayonnaise on the other.  Put the bacon on the cheese, and then the egg.  Put the mayonnaise side down to top your sandwich, and enjoy.

Trust me, it may not look like a lot, but it's just enough to tide you over until lunch.